nwoo recipes

Ingredients

• 28 oz extra-firm tofu (2 blocks), cubed
• 1 lb broccoli florets
• 2 tbsp white miso
• 1 tbsp mirin
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 2 scallions, sliced
• 1 tsp sesame seeds

Method

1. 1.Press and cube the tofu; cut the broccoli into florets.
2. 2.Roast or air fry tofu and broccoli at 400F ~18-20 min until golden.
3. 3.Whisk miso, mirin, soy, and sesame oil into a glaze.
4. 4.Toss the roasted tofu and broccoli in the glaze.
5. 5.Finish with scallions and sesame seeds.