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←Aug 1, 2026

Black bean and corn salad↗

~15 min

Ingredients

  • 2 cans (15 oz each) black beans, drained and rinsed
  • 16 oz frozen corn, thawed
  • 1 red bell pepper, diced
  • 1/2 red onion, finely diced
  • 1 bunch cilantro, chopped
  • 2 limes, juiced
  • 1 avocado, diced
  • 2 tbsp olive oil

Method

  1. 1.Combine the black beans, corn, bell pepper, red onion, and cilantro.
  2. 2.Whisk the lime juice with olive oil and toss it through the salad.
  3. 3.Fold in the avocado just before serving.
  4. 4.Chill 15 min to let the flavors meld.