nwoo recipes

Ingredients

• 1.75 lb pork tenderloin, thinly sliced
• 1.5 lb frozen green beans
• 2 tbsp lemongrass paste
• 2 limes
• 2 tbsp fish sauce
• 2 tbsp soy sauce
• 1 tbsp honey
• 3 cloves garlic, minced

Method

1. 1.Whisk the lemongrass, lime juice, fish sauce, soy sauce, honey, and garlic.
2. 2.Sear the pork in batches over high heat until browned, then return it to the skillet.
3. 3.Add the green beans and stir-fry until hot and crisp-tender.
4. 4.Pour in the sauce and toss for 2-3 min until the pork is cooked through and glazed.