nwoo recipes

Ingredients

• 1.75 lb pork tenderloin
• 2 oranges (juice + zest)
• 2 limes
• 6 cloves garlic
• 1 tbsp ground cumin
• 1 tbsp dried oregano
• 2 bell peppers
• 1 can (15.5 oz) black beans

Method

1. 1.Blend orange juice, lime juice, garlic, cumin, oregano, and olive oil into a mojo; marinate the pork 20-30 min.
2. 2.Sear the pork on all sides, then roast at 400F to 145F internal, about 15 min; rest before slicing.
3. 3.Saute the sliced bell peppers; warm the drained black beans with a splash of mojo.
4. 4.Slice the pork and serve over the peppers and beans with lime wedges.